Latest news
Search news stories
Enter a keyword to search news.
Making a difference
Tiahni Adamson is focused on sustainable aquaculture production as the Lead Community Engagement Officer at CH4Global.
Re-engaging with the world
Now that COVID has subsided, and the world is once again open for business, the University of Adelaide has been able to resume its strong engagement around the world.
Here for good
The University is committed to a sustainable future, and has ambitions to lead and deliver positive and sustainable change for good.
Goodbye to Grenache? So long Shiraz?
Our favourite wines may not be sustainable for a hotter, drier future.
Fast (future) food
When it comes to the problem of feeding a growing population, the world is facing many challenges.
鈥淐hanging the world鈥 no joke
On a challenging day, Kristin Raman and her colleagues sometimes joke that it鈥檚 tough changing the world.
Rising to the challenge
Professor Andy Lowe, Interim Director, Environment Institute,聽gives a brief snapshot of the vital environmental research 鈥 and actions 鈥 underway at our University.
Meeting the challenge
Climate change presents one of the most significant global challenges facing society, necessitating a collective and comprehensive response.
The (sustainable) future of the planet
Sustainability 鈥 of our planet, and all life on it 鈥 is the subject of intense global conversation and research.